Hard White Winter Wheat is nutritious, easy to use, and a compact source of calories. Hard White Winter Wheat is a form of wheat whose characteristics are its hard outer shell and high protein content. White Winter Wheat has been described as having a rougher texture than Hard Red Winter Wheat. Breads made from this wheat are heartier and more dense. Winter wheat is generally 12-14% protein compared to soft wheat that are 8-11% protein.
Due to customs restrictions, Winter Wheat cannot be shipped to Canada.
Please allow 4-6 weeks for delivery.
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