Food Banks Struggling to Keep Up with Demand

Food banks across the country are facing an increase in families in need, forcing some charities to reduce the amount of food that can be given to each family.

Feeding America, America’s biggest food bank network, says that they will give away around 4 billion pounds of food this year, more than double the amount they provided to people in need a decade ago.

“We get lines of people every day, starting at 6:30 in the morning,” said Sheila Moore, who oversees food distribution at The Storehouse, Albuquerque, New Mexico’s largest food pantry.

Economists say the increased demand is surprising because of the increase in employment figures but many of the people who found jobs are only working part-time or for low wages, and are unable to feed their families with the costs of housing.  Many others who have struggled to find jobs have stopped looking for work.

“I know what people go through,” Peggy Bragg, 56, of Des Moines said. “You have to choose between food and bills.”  Bragg has been out of work for months.

A Fort Smith, Arkansas food bank does monthly food giveaways at a local park and draws around 1,000 families.

“When people are willing to stand in 100 degree weather for hours, that tells you something,” said Ken Kupchick, the food bank’s marketing director.