Pastor Jim and Lori Bakker talk about the importance of whole foods and the products of Food For Health. With special guests Frank Davis, Doctor Sherrill Sellman, and David Brown.
There was as much as 7 times the nutrient value of this kale than what we compared it to. So that’s why this is so unbelievable. – Frank Davis
We do all the research, and we put it all conveniently in one tasty product. – Frank Davis
Even when you make a concerted effort to eat healthy and eat fruits and vegetables, even organic, the problem is they have been in transit, they’ve been in cold storage. And they’re missing the nutrients. So that’s why I ended up doing this literally farm to fork. I had to do every step of the way to make sure that the nutrients are there. – Frank Davis