WHO chief says pandemic ‘far from over’, worried about children

GENEVA (Reuters) – The coronavirus pandemic is “far from over” and is still disrupting normal health services, especially life-saving immunisation for children in the poorest countries, the head of the World Health Organization (WHO) said on Monday.

The U.N. agency is concerned about rising numbers of cases and deaths in Africa, Eastern Europe, Latin America and some Asian countries, even as the numbers flatten or decline in some wealthier nations.

“We have a long road ahead of us and a lot of work to do,” WHO Director-General Tedros Adhanom Ghebreyesus told a virtual news conference in Geneva, adding that a second wave of infections could be prevented with the right actions.

The novel coronavirus, which emerged late last year in the central Chinese city of Wuhan, has alrady infected 2.97 million and claimed 205,948 lives, according to the latest Reuters tally.

Tedros expressed concern that the health of children was being threatened by the impact of the coronavirus emergency on vaccination programmes for other diseases.

“Children may be at relatively low risk from severe disease and death from COVID-19 – the respiratory illness caused by the novel coronavirus – but can be at high risk from other diseases that can be prevented with vaccines,” said Tedros.

Some 13 million people have been affected worldwide by delays in regular immunisations against diseases including polio, measles, cholera, yellow fever and meningitis, he said.

Shortages of vaccines against other diseases are being reported in 21 countries as a result of border restrictions and disruptions to travel caused by the coronavirus pandemic, Tedros said, citing the GAVI global vaccine alliance.

“The number of malaria cases in sub-Saharan Africa could double,” he said, referring to the potential impact of COVID-19 on regular malaria services. “That doesn’t have to happen, we are working with countries to support them.”

WHO’s top emergencies expert Dr. Mike Ryan, asked about some U.S. states lifting restrictions despite a lack of contact-tracing and the government’s handling of the crisis, said the United States seemed to have a “very clearly laid-out”, science-based federal plan for fighting its coronavirus epidemic.

“The federal government and the system of governors are working together to move America and its people through this very difficult situation,” Ryan said.

But the federal system linking 50 states made the situation “complex”, he added.

Ryan also repeated an earlier WHO warning against easing restrictions too soon.

(Reporting by Stephanie Nebehay and Emma Farge in Geneva and Michael Shields in Zurich; editing by Gareth Jones)

Global coronavirus cases pass three million as lockdowns begin to ease

By Cate Cadell

BEIJING (Reuters) – Global confirmed coronavirus cases surpassed 3 million on Monday, as the United States neared 1 million cases, according to a Reuters tally.

It comes as many countries are taking steps to ease lockdown measures that have brought the world to a standstill over the past eight weeks. he first 41 cases were confirmed in Wuhan, China, on Jan. 10. The 3 million confirmed infections in less than four months are comparable in number with the roughly 3-5 million cases of severe illness caused by seasonal influenza around the world each year, according to the World Health Organisation.

An average of 82,000 cases have been reported per day in the past week. Over a quarter of all cases are in the United States, and over 43% have been recorded in Europe.

The death toll from the virus stood at more than 205,000 as of Monday, and almost one in seven reported cases of the disease has been fatal.

The true mortality rate is likely to be substantially lower as the tally of infections does not include many mild or asymptomatic and unconfirmed cases.

Some severely affected countries in Europe, including Italy, France and Spain, have recorded a drop in daily case numbers over recent weeks, but still recorded 2,000-5,000 new infections per day in the past week.

Total cases rose 2.5% on Sunday, the lowest daily rate in almost two months, and down from a peak in late March when the total was rising by more than 10% a day.

The United States has reported an average of more than 30,000 new cases a day in the past week, and now represents around a third of all new cases.

TENTATIVE REOPENING

Italy said it will permit some factories to reopen on May 4 as part of a staggered reopening, while Spain relaxed lockdown rules on Sunday, allowing children outside under supervision.

Several U.S. states have reopened businesses amid predictions that the jobless rate could hit 16% for April.

In Asia, which accounts for just under 7% of all cases, some countries are struggling to keep new infections in check. They include Japan and Singapore, which saw cases rise in April despite earlier successful efforts to slow the spread.

Others in the region have managed to rein in outbreaks, including South Korea, which has reported around 10 cases a day in the past week, down from a peak of over 1,000 in February.

In China, where the virus first emerged, officials reported just three new infections for Sunday and said all patients in Wuhan, the original epicentre, had now been discharged.

Case numbers continue to rise faster than the global average in Latin America and Africa. Total cases in Mexico grew 7-10% a day in the past week, reaching 13,800, while cases in Brazil surpassed 60,000 on Sunday.

Over 40% of Africa’s 32,600 cases are in the north, where Morocco, Egypt and Algeria are reporting serious outbreaks.

(Reporting by Cate Cadell; editing by Nick Macfie and Kevin Liffey)

Governor worries cooped-up Californians will hit beaches on warm weekend

By Dan Whitcomb

LOS ANGELES (Reuters) – Californians locked down for weeks during the coronavirus pandemic have trickled back to local beaches as the weather warms, prompting Governor Gavin Newsom on Thursday to plead for social distancing during a heat wave expected this weekend.

Newsom, in his daily remarks on the response to the outbreak, appeared to concede that the state’s beaches would be an irresistible lure to residents, who have been largely confined to their homes since mid-March.

“We’re walking into a very warm weekend. People are prone to want to go to the beaches, parks, playgrounds and go on a hike, and I anticipate there will be significant increase in volume,” the governor said.

“But I also think if there is and people aren’t practicing physical distancing, I’ll be announcing again these numbers going back up,” Newsom said, referring to a slight downward tick in new hospitalizations and admissions to intensive-care units.

California, the nation’s most populous state, recorded its deadliest day yet in the pandemic, with 115 fatalities in the 24 hours from Wednesday to Thursday.

Newsom has been credited with taking early action to lock down the state as cases of COVID-19, the respiratory illness caused by the coronavirus, spread in early March, and California has seen fewer cases than New York and other East Coast states.

California’s beaches are under a patchwork of state and local jurisdictions, which means some have remained open while others were shut.

Los Angeles County closed all its beaches – including parking lots, bike paths, showers and restrooms – during the coronavirus outbreak, but leaders in neighboring Orange County voted to keep some open.

Amid a debate over whether residents are safer in open spaces such as the beach, officials in San Clemente in southern Orange County voted this week to reopen city beaches that they closed two weeks ago, the Orange County Register reported.

This week in Huntington Beach, an Orange County city that has both state and local beaches as well as the Bolsa Chica Ecological Reserve, surfers could be seen in the water on either side of a closed pier as sunbathers watched from the sand and joggers used pedestrian paths.

Lifeguards at Huntington Beach’s main stretch of shoreline counted about 9,000 people on the sand and in the water on Thursday, according to local CBS television affiliate KCBS.

Los Angeles Police Department Chief Michel Moore urged residents to avoid flocking to beaches and trailheads as summery weather returns, the Los Angeles City News Service (CNS) reported.

“Save police the awkwardness of us having to admonish you and advise and direct you for something that you already know,” CNS quoted Moore as saying. “With that, our men and women can stay focused on public safety.

(Reporting by Dan Whitcomb; Additional reporting by Lucy Nicholson in Huntington Beach; Editing by Bill Tarrant, Daniel Wallis and Gerry Doyle)

Here’s why you can’t find frozen fries, while U.S. farmers are sitting on tons of potatoes

By Lisa Baertlein

(Reuters) – Shopper Lexie Mayewski is having a hard time finding frozen french fries in Washington, D.C.-area supermarkets in the wake of coronavirus-fueled stockpiling.

On the other side of the country, Washington state farmer Mike Pink is weighing whether to plow under 30,000 tons of potatoes worth millions of dollars that would have been turned into french fries for fast-food chains like McDonald’s Corp, Wendy’s Co and Chick-fil-A.

Their incongruent experiences underscore how America’s highly specialized and inflexible retail and foodservice supply chains are contributing to food shortages and waste in the wake of demand disruptions from the COVID-19 pandemic that has killed almost 50,000 people in the United States.

Frozen french fry sales at grocery stores spiked 78.6% for the four-week period ended April 4, according to Nielsen data, resulting in shortages at many U.S. supermarkets.

Mayewski, 25, a construction manager, has not seen frozen fries at the Giant Food or Safeway supermarkets near her Maryland home.

“There’s not a single french fry to be found,” said Mayewski, whose supply of frozen shoestring and waffle fries was running low.

Frozen fries are an ideal pandemic staple – offering comfort, convenience and long-shelf life for U.S. families accustomed to fast-food meals and school cafeteria lunches.

The main hurdle is the extra-large size of foodservice packages that are meant for kitchens that turn out dozens if not hundreds of meals each day.

“Think Costco, but bigger,” said International Foodservice Distributors Association (IFDA) CEO Mark Allen, referring to the oversized products sold at warehouse retailer Costco Wholesale Corp.

Nondescript foodservice packaging also does not have the ingredient and nutrition labels required by the U.S. Food and Drug Administration (FDA) or the bar codes needed in grocery checkout lanes.

While the FDA has said it would temporarily relax labeling rules and protect consumers with food allergies, foodservice suppliers still face significant hurdles switching to retail-friendly formats. New equipment for packing and labeling product is expensive, and plastic containers are in short supply.

FREEZERS FULL OF FRIES

Kraft Heinz Co’s Ore-Ida, the main producer of frozen fries for supermarkets, is rushing to bolster supplies.

“Our Ore-Ida factory is running at full capacity to keep up with demand,” Kraft spokesman Michael Mullen said.

At the same time, major fast-food french fry suppliers McCain Foods, J.R. Simplot Co and Lamb Weston Holdings Inc are canceling potato orders.

Fast-food suppliers’ freezers are full of frozen fries, hash browns and potato skins and their storage sheds are packed with potatoes, farmers and experts told Reuters.

Their demand is down because four in 10 U.S. restaurants are closed, as are schools, hotels and workplaces. Fast-food chains are doing drive-through only, and with no set date for lifting stay-at-home orders, the outlook for the foodservice industry is dim.

Lamb Weston, McCain and Simplot – which supply the lion’s share of McDonald’s french fries – did not respond to requests for comment. Lamb Weston also does retail sales.

Pink, who farms near Pasco, Washington, said fast-food french fry suppliers canceled orders for 1,000 acres of potatoes. He has already invested $2.5 million on those crops. Each acre produces roughly 30 tons of potatoes and getting them ready for sale would cost Pink another $1.5 million. He may have to plow the potatoes under – adding to food destruction in the U.S. produce and dairy sectors.

“Do I continue to invest or do I stop and try to minimize my loss?” asked Pink. “It’s just devastating.”

The National Potato Council said there are $750 million to $1.3 billion in potatoes and potato products clogged in the pipeline.

“It’s a huge challenge. Nobody was prepared. Nobody could imagine that this could happen,” Rabobank food analyst JP Frossard said.

Grocery consultants and retailers told Reuters that foodservice products like toilet paper, cleaning supplies and meat have found their way into the retail channel, while many others have not.

Compounding problems, most foodservice operators do not have connections at supermarkets – where adding a new product can take several months.

“It would be a Herculean task,” Allen said of rerouting supplies. And with all the uncertainty around demand, he added, “the investment would be tough to justify.”

(Reporting by Lisa Baertlein in Los Angeles, Chris Walljasper in Chicago and Hilary Russ in New York; Editing by Lisa Shumaker)

U.S. coronavirus death toll doubles in 10 days to more than 50,000: Reuters tally

By Lisa Shumaker

(Reuters) – The U.S. death toll from the novel coronavirus reached 50,000 on Friday, having doubled in 10 days, according to a Reuters tally.

More than 875,000 Americans have contracted the highly contagious respiratory illness COVID-19 caused by the virus, and on average about 2,000 have died every day this month, according to a Reuters tally.

The true number of cases is thought to be higher, with state public health officials cautioning that shortages of trained workers and materials have limited testing capacity.

Deaths are also likely higher, as most states only count hospital and nursing home victims and not those who died at home. About 40% of the deaths have occurred in New York state, the epicenter of the U.S. outbreak, followed by New Jersey, Michigan and Massachusetts.

U.S. coronavirus deaths, the highest in the world, now exceed the total number of Americans killed in the 1950-53 Korean War – 36,516. Coronavirus has also killed more people in the United States than the seasonal flu in seven out of nine recent seasons, according to the Centers for Disease Control and Prevention (CDC) https://www.cdc.gov/flu/about/burden/past-seasons.html.

Flu deaths range from a low of 12,000 in 2011-2012 to a high of 61,000 lives lost in the 2017-2018 season.

Coronavirus deaths in the United States fall far short of the Spanish flu, which began in 1918 and killed 675,000 Americans, according to the CDC.

Globally, coronavirus has claimed more than 190,000 lives since the outbreak began in China late last year. The United States, with the world’s third-largest population, has twice as many deaths as the next hardest-hit countries of Italy, Spain and France.

Of the top 20 most severely affected countries, the United States ranks ninth based on deaths per capita, according to a Reuters tally. The United States has 1.5 deaths per 10,000 people. Belgium ranks first at over five deaths per 10,000 people, followed by Spain, Italy, France and the United Kingdom.

Unprecedented stay-at-home orders issued to try to curb the spread of the virus have hammered the economy, with the number of Americans seeking unemployment benefits over the last five weeks soaring to 26.5 million.

While some states have said they plan to begin reopening their economies over the coming weeks, health experts and some governors have warned that a premature easing of restrictions on movement could trigger a surge in new cases.

A Reuters/Ipsos survey this month found that a bipartisan majority of Americans want to continue to shelter in place to protect themselves from the coronavirus, despite the impact on the economy.

(Reporting by Lisa Shumaker; Editing by Daniel Wallis and Grant McCool)

Special Report: As virus advances, doctors rethink rush to ventilate

By Silvia Aloisi, Deena Beasley, Gabriella Borter, Thomas Escritt and Kate Kelland

BERLIN (Reuters) – When he was diagnosed with COVID-19, Andre Bergmann knew exactly where he wanted to be treated: the Bethanien hospital lung clinic in Moers, near his home in northwestern Germany.

The clinic is known for its reluctance to put patients with breathing difficulties on mechanical ventilators – the kind that involve tubes down the throat.

The 48-year-old physician, father of two and aspiring triathlete worried that an invasive ventilator would be harmful. But soon after entering the clinic, Bergmann said, he struggled to breathe even with an oxygen mask, and felt so sick the ventilator seemed inevitable.

Even so, his doctors never put him on a machine that would breathe for him. A week later, he was well enough to go home.

Bergmann’s case illustrates a shift on the front lines of the COVID-19 pandemic, as doctors rethink when and how to use mechanical ventilators to treat severe sufferers of the disease – and in some cases whether to use them at all. While initially doctors packed intensive care units with intubated patients, now many are exploring other options.

Machines to help people breathe have become the major weapon for medics fighting COVID-19, which has so far killed more than 183,000 people. Within weeks of the disease’s global emergence in February, governments around the world raced to build or buy ventilators as most hospitals said they were in critically short supply.

Germany has ordered 10,000 of them. Engineers from Britain to Uruguay are developing versions based on autos, vacuum cleaners or even windshield-wiper motors. U.S. President Donald Trump’s administration is spending $2.9 billion for nearly 190,000 ventilators. The U.S. government has contracted with automakers such as General Motors Co and Ford Motor Co as well as medical device manufacturers, and full delivery is expected by the end of the year. Trump declared this week that the U.S. was now “the king of ventilators.”

However, as doctors get a better understanding of what COVID-19 does to the body, many say they have become more sparing with the equipment.

Reuters interviewed 30 doctors and medical professionals in countries including China, Italy, Spain, Germany and the United States, who have experience of dealing with COVID-19 patients. Nearly all agreed that ventilators are vitally important and have helped save lives. At the same time, many highlighted the risks from using the most invasive types of them – mechanical ventilators – too early or too frequently, or from non-specialists using them without proper training in overwhelmed hospitals.

Medical procedures have evolved in the pandemic as doctors better understand the disease, including the types of drugs used in treatments. The shift around ventilators has potentially far-reaching implications as countries and companies ramp up production of the devices.

GRAPHIC: Ventilators: a bridge between life and death? –

“BETTER RESULTS”

Many forms of ventilation use masks to help get oxygen into the lungs. Doctors’ main concern is around mechanical ventilation, which involves putting tubes into patients’ airways to pump air in, a process known as intubation. Patients are heavily sedated, to stop their respiratory muscles from fighting the machine.

Those with severe oxygen shortages, or hypoxia, have generally been intubated and hooked up to a ventilator for up to two to three weeks, with at best a fifty-fifty chance of surviving, according to doctors interviewed by Reuters and recent medical research. The picture is partial and evolving, but it suggests people with COVID-19 who have been intubated have had, at least in the early stages of the pandemic, a higher rate of death than other patients on ventilators who have conditions such as bacterial pneumonia or collapsed lungs.

This is not proof that ventilators have hastened death: The link between intubation and death rates needs further study, doctors say.

In China, 86% of 22 COVID-19 patients didn’t survive invasive ventilation at an intensive care unit in Wuhan, the city where the pandemic began, according to a study published in The Lancet in February. Normally, the paper said, patients with severe breathing problems have a 50% chance of survival. A recent British study found two-thirds of COVID-19 patients put on mechanical ventilators ended up dying anyway, and a New York study found 88% of 320 mechanically ventilated COVID-19 patients had died.

More recently, none of the eight patients who went on ventilators at the Abu Dhabi hospital had died as of April 9, a doctor there told Reuters. And one ICU doctor at Emory University Hospital in Atlanta said he had had a “good” week when almost half the COVID-19 patients were successfully taken off the ventilator, when he had expected more to die.

The experiences can vary dramatically. The average time a COVID-19 patient spent on a ventilator at Scripps Health’s five hospitals in California’s San Diego County was just over a week, compared with two weeks at the Hadassah Ein Kerem Medical Center in Jerusalem and three at the Universiti Malaya Medical Centre in the Malaysian capital Kuala Lumpur, medics at the hospitals said.

In Germany, as patient Bergmann struggled to breathe, he said he was getting too desperate to care.

“There came a moment when it simply no longer mattered,” he told Reuters. “At one point I was so exhausted that I asked my doctor if I was going to get better. I was saying, if I had no children or partner then it would be easier just to be left in peace.”

Instead of putting Bergmann on a mechanical ventilator, the clinic gave him morphine and kept him on the oxygen mask. He’s since tested free of the infection, but not fully recovered. The head of the clinic, Thomas Voshaar, a German pulmonologist, has argued strongly against early intubation of COVID-19 patients. Doctors including Voshaar worry about the risk that ventilators will damage patients’ lungs.

The doctors interviewed by Reuters agreed that mechanical ventilators are crucial life-saving devices, especially in severe cases when patients suddenly deteriorate. This happens to some when their immune systems go into overdrive in what is known as a “cytokine storm” of inflammation that can cause dangerously high blood pressure, lung damage and eventual organ failure.

The new coronavirus and COVID-19, the disease the virus causes, have been compared to the Spanish flu pandemic of 1918-19, which killed 50 million people worldwide. Now as then, the disease is novel, severe and spreading rapidly, pushing the limits of the public health and medical knowledge required to tackle it.

When coronavirus cases started surging in Louisiana, doctors at the state’s largest hospital system, Ochsner Health, saw an influx of people with signs of acute respiratory distress syndrome, or ARDS. Patients with ARDS have inflammation in the lungs which can cause them to struggle to breathe and take rapid short breaths.

“Initially we were intubating fairly quickly on these patients as they began to have more respiratory distress,” said Robert Hart, the hospital system’s chief medical officer. “Over time what we learned is trying not to do that.”

Instead, Hart’s hospital tried other forms of ventilation using masks or thin nasal tubes, as Voshaar did with his German patient. “We seem to be seeing better results,” Hart said.

CHANGED LUNGS

Other doctors painted a similar picture.

In Wuhan, where the novel coronavirus emerged, doctors at Tongji Hospital at the Huazhong University of Science and Technology said they initially turned quickly to intubation. Li Shusheng, head of the hospital’s intensive care department, said a number of patients did not improve after ventilator treatment.

“The disease,” he explained, “had changed their lungs beyond our imagination.” His colleague Xu Shuyun, a doctor of respiratory medicine, said the hospital adapted by cutting back on intubation.

Luciano Gattinoni, a guest professor at the Department of Anaesthesiology, Emergency and Intensive Care Medicine, University of Göttingen in Germany, and a renowned expert in ventilators, was one of the first to raise questions about how they should be used to treat COVID-19.

“I realised as soon as I saw the first CT scan … that this had nothing to do with what we had seen and done for the past 40 years,” he told Reuters.

In a paper published by the American Thoracic Society on March 30, Gattinoni and other Italian doctors wrote that COVID-19 does not lead to “typical” respiratory problems. Patients’ lungs were working better than they would expect for ARDS, they wrote – they were more elastic. So, he said, mechanical ventilation should be given “with a lower pressure than the one we are used to.”

Ventilating some COVID-19 sufferers as if they were standard patients with ARDS is not appropriate, he told Reuters. “It’s like using a Ferrari to go to the shop next door, you press on the accelerator and you smash the window.”

The Italians were swiftly followed by Cameron Kyle-Sidell, a New York physician who put out a talk on YouTube saying that by preparing to put patients on ventilators, hospitals in America were treating “the wrong disease.” Ventilation, he feared, would lead to “a tremendous amount of harm to a great number of people in a very short time.” This remains his view, he told Reuters this week.

When Spain’s outbreak erupted in mid-March, many patients went straight onto ventilators because lung X-rays and other test results “scared us,” said Delia Torres, a physician at the Hospital General Universitario de Alicante. They now focus more on breathing and a patient’s overall condition than just X-rays and tests. And they intubate less. “If the patient can get better without it, then there’s no need,” she said.

In Germany, lung specialist Voshaar was also concerned. A mechanical ventilator itself can damage the lungs, he says. This means patients stay in intensive care longer, blocking specialist beds and creating a vicious circle in which ever more ventilators are needed.

Of the 36 acute COVID-19 patients on his ward in mid-April, Voshaar said, one had been intubated – a man with a serious neuro-muscular disorder – and he was the only patient to die. Another 31 had recovered.

“IRON LUNGS”

Some doctors cautioned that the impression that the rush to ventilate is harmful may be partly due to the sheer numbers of patients in today’s pandemic.

People working in intensive care units know that the mortality rate of ARDS patients who are intubated is around 40%, said Thierry Fumeaux, head of an ICU in Nyon, Switzerland, and president of the Swiss Intensive Care Medicine Society. That is high, but may be acceptable in normal times, when there are three or four patients in a unit and one of them doesn’t make it.

“When you have 20 patients or more, this becomes very evident,” said Fumeaux. “So you have this feeling – and I’ve heard this a lot – that ventilation kills the patient.” That’s not the case, he said. “No, it’s not the ventilation that kills the patient, it’s the lung disease.”

Mario Riccio, head of anaesthesiology and resuscitation at the Oglio Po hospital near Cremona in Lombardy, Italy’s worst-hit region, says the machines are the only treatment to save a COVID-19 patient in serious condition. “The fact that people who were placed under mechanical ventilation in some cases die does not undermine this statement.”

Originally nicknamed “iron lungs” when introduced in the 1920s and 1930s, mechanical ventilators are sometimes also called respirators. They use pressure to blow air – or a mixture of gases such as oxygen and air – into the lungs.

They can be set to exhale it, too, effectively taking over a patient’s entire breathing process when their lungs fail. The aim is to give the body enough time to fight off an infection to be able to breathe independently and recover.

Some patients need them because they’re losing the strength to breathe, said Yoram Weiss, director of Hadassah Ein Kerem Medical Center in Jerusalem. “It is very important to ventilate them before they collapse.” At his hospital, 24 of 223 people with COVID-19 had been put on ventilators by April 13. Of those, four had died and three had come off the machines.

AEROSOLS

Simpler forms of ventilation – face masks for example – are easier to administer. But respirator masks can release micro-droplets known as aerosols which may spread infection. Some doctors said they avoided the masks, at least at first, because of that risk.

While mechanical ventilators do not produce aerosols, they carry other risks. Intubation requires patients to be heavily sedated so their respiratory muscles fully surrender. The recovery can be lengthy, with a risk of permanent lung damage.

Now that the initial wave of COVID-19 cases has peaked in many countries, doctors have time to examine other ways of managing the disease and are fine-tuning their approach.

Voshaar, the German lung specialist, said some doctors were approaching COVID-19 lung problems as they would other forms of pneumonia. In a healthy patient, oxygen saturation – a measure of how much oxygen the haemoglobin in the blood contains – is around 96% of the maximum amount the blood can hold. When doctors check patients and see lower levels, indicating hypoxia, Voshaar said, they can overreact and race to intubate.

“We lung doctors see this all the time,” Voshaar told Reuters. “We see 80% and still do nothing and let them breathe spontaneously. The patient doesn’t feel great, but he can eat and drink and sit on the side of his bed.”

He and other doctors think other tests can help before intubation. Voshaar looks at a combination of measures including how fast the patient is breathing and their heart rate. His team are also guided by lung scans.

“HAPPY HYPOXICS”

Several doctors in New York said they too had started to consider how to treat patients, known as “happy hypoxics,” who can talk and laugh with no signs of mental cloudiness even though their oxygen might be critically low.

Rather than rushing to intubate, doctors say they now look for other ways to boost the patients’ oxygen. One method, known as “proning,” is telling or helping patients to roll over and lie on their fronts, said Scott Weingart, head of emergency critical care at Stony Brook University Medical Center on Long Island.

“If patients are left in one position in bed, they tend to desaturate, they lose the oxygen in their blood,” Weingart said. Lying on the front shifts any fluid in the lungs to the front and frees up the back of the lungs to expand better. “The position changes have radically impressive effects on the patient’s oxygen saturations.”

Weingart does recommend intubating a communicative patient with low oxygen levels if they start to lose mental clarity, if they experience a cytokine storm or if they start to really struggle to breathe. He feels there are enough ventilators for such patients at his hospital.

But for happy hypoxics, “I still don’t want these patients on ventilators, because I think it’s hurting them, not helping them.”

QUALITY, SKILL

As governments in the United States and elsewhere are scrambling to raise output of ventilators, some doctors worry the fast-built machines may not be up to snuff.

Doctors in Spain wrote to their local government to complain that ventilators it had bought were designed for use in ambulances, not intensive care units, and some were of poor quality. In the UK, the government has cancelled an order for thousands of units of a simple model because more sophisticated devices are needed.

More important, many doctors say, is that the additional machines will need highly trained and experienced operators.

“It’s not just about running out of ventilators, it’s running out of expertise,” said David Hill, a pulmonology and critical care physician in Waterbury, Connecticut, who attends at Waterbury Hospital.

Long-term ventilation management is complex, but Hill said some U.S. hospitals were trying to bring non-critical care physicians up to speed fast with webinars or even tip sheets. “That is a recipe for bad outcomes.”

“We intensivists don’t ventilate by protocol,” said Hill. “We may choose initial settings,” he said, “but we adjust those settings. It’s complicated.”

(Escritt reported from Berlin, Aloisi from Milan, Beasley from Los Angeles, Borter from New York and Kelland from London. Additional reporting: Alexander Cornwell in Abu Dhabi, Panu Wongcha-um in Bangkok, Maayan Lubell in Jerusalem, A. Ananthalakshmi and Rozanna Latif in Kuala Lumpur, Kristina Cooke in Los Angeles, Sonya Dowsett in Madrid, Jonathan Allen and Nicholas Brown in New York, John Mair in Sydney, Costas Pitas in London, David Shepardson in Washington DC, Brenda Goh in Wuhan and John Miller in; Zurich. Writing by Andrew RC Marshall and Kate Kelland; Edited by Sara Ledwith and Jason Szep)

U.S. House to pass nearly $500 billion more in coronavirus aid on Thursday

WASHINGTON (Reuters) – The U.S. House of Representatives will pass Congress’ latest coronavirus aid bill on Thursday, House Speaker Nancy Pelosi said, paving the way for nearly $500 billion more in economic relief amid the pandemic.

Pelosi, in an interview on MSNBC on Wednesday, said House lawmakers were ready to then move on to a fifth effort to continue tackling issues swelling from the outbreak that has crushed the nation’s economy and battered its healthcare system.

“We’ll pass it tomorrow in the House,” the California Democrat said.

The bipartisan $484-billion package, which passed the Republican-led U.S. Senate on Tuesday, includes an additional $321 billion for a previously set up small business lending program that quickly saw its funds exhausted.

It also includes $60 billion for a separate emergency disaster loan program – also for small businesses – and $75 billion for hospitals and $25 billion for national coronavirus testing.

Pelosi said she hopes the newly provided funds will be able to flow to strapped employers and others as soon as possible after U.S. President Trump, who has backed the bill, signs it into law.

“This is absolutely urgent,” she told MSNBC.

She also said a subsequent fifth aid package should also include money to protect U.S. elections and the U.S. Postal Service.

(Reporting by Susan Heavey; additional reporting by Lisa Lambert; Editing by Andrew Heavens and Nick Zieminski)

Trump says U.S. states safely reopening despite warnings of virus resurgence

By Rich McKay

(Reuters) – President Donald Trump said on Wednesday that U.S. states are safely starting to reopen businesses, even as some public health officials warned that relaxing restrictions too quickly could trigger a new surge in cases of the coronavirus.

His early morning tweet was a show of support for governors in a handful of mostly southern U.S. states who are loosening social distancing guidelines that had shut businesses and largely confined residents to their homes.

“States are safely coming back. Our Country is starting to OPEN FOR BUSINESS again. Special care is, and always will be, given to our beloved seniors (except me!),” wrote Trump, 73.

Georgia, among half a dozen U.S. states acting to allow more business activity, is giving the green light to gyms, hair salons, bowling alleys and tattoo and massage parlors to reopen on Friday, followed by movie houses and restaurants next week.

The decision to ease restrictions has pitted some business owners and others keen to get the economy up and running again against a wary public and health officials warning of a potential resurgence in cases.

“It’s a matter of concern, this whole idea of opening up. It’s based on non-science generated parameters,” Dr. Boris Lushniak, dean of the University of Maryland School of Public Health, told Reuters in an interview this week.

A Reuters/Ipsos opinion poll showed a majority of Americans believed stay-at-home orders should remain in place until public health officials determine lifting them is safe, despite the damage to the U.S. economy.

A series of protests have broken out over the past week or so calling for bans on business to be lifted.

Deaths from COVID-19, the respiratory illness caused by coronavirus, have exceeded 45,000 nationwide as cases climbed to over 811,000, according to a Reuters tally.

New Jersey, Pennsylvania and Michigan each reported their highest single-day coronavirus-related death tolls on Tuesday – over 800 between the three states. New York state, the epicenter of the U.S. outbreak, reported 481 new deaths.

Even as states move ahead with plans to reopen, the director of the Centers for Disease Control and Prevention warned a second wave of the coronavirus could be worse if it coincides with the start of seasonal flu season.

“There’s a possibility that the assault of the virus on our nation next winter will actually be even more difficult than the one we just went through,” CDC Director Robert Redfield said in a Washington Post interview published on Tuesday.

(Reporting by Lisa Lambert in Washington; Rich McKay in Atlanta; Maria Caspani in New York; and Nathan Layne in Wilton, Connecticut; Editing by Howard Goller)

Trump says he will suspend all immigration into U.S. over coronavirus

By Jeff Mason

WASHINGTON (Reuters) – President Donald Trump said on Monday he will suspend all immigration into the United States temporarily through an executive order in response to the coronavirus outbreak and to protect American jobs.

The move, which the Republican president announced on Twitter, effectively achieves a long-term Trump policy goal to curb immigration, making use of the health and economic crisis that has swept the country as a result of the pandemic to do so.

The decision drew swift condemnation from some Democrats, who accused the president of creating a distraction from what they view as a slow and faulty response to the coronavirus.

Trump said he was taking the action to protect the U.S. workforce. Millions of Americans are suffering unemployment after companies shed employees amid nationwide lockdowns to stop the contagion.

“In light of the attack from the Invisible Enemy, as well as the need to protect the jobs of our GREAT American Citizens, I will be signing an Executive Order to temporarily suspend immigration into the United States,” Trump said in a tweet.

The White House declined to offer further details about the reasoning behind the decision, its timing, or its legal basis.

“As our country battles the pandemic, as workers put their lives on the line, the President attacks immigrants & blames others for his own failures”, former Democratic presidential candidate Amy Klobuchar said in a tweet.

Immigration is largely halted into the United States anyway thanks to border restrictions and flight bans put in place as the virus spread across the globe.

But the issue remains an effective rallying cry for Trump’s supporters.

Trump won the White House in 2016 in part on a promise to curb immigration by building a wall on the U.S. border with Mexico. He and his advisers have spent the first three years of his tenure cracking down on both legal and illegal entries into the country. Crowds regularly chant “Build the Wall!” at Trump’s political rallies, which are now idled because of the virus.

Trump has lamented the economic fallout of the outbreak; his stewardship of the U.S. economy was set to be his key argument for re-election in November.

The U.S. death toll from the virus topped 42,000 on Monday, according to a Reuters tally.

The U.S. economy has come to a near standstill because of the pandemic; more than 22 million people applied for unemployment benefits in the last month.

“You cut off immigration, you crater our nation’s already weakened economy,” former Democratic presidential candidate Julian Castro said in a tweet. “What a dumb move.”

The United States has the world’s largest number of confirmed coronavirus cases, with more than 780,000 infections, up 27,000 on Monday.

But the president has made a point of saying the peak had passed and has been encouraging U.S. states to reopen their economies.

“It makes sense to protect opportunities for our workforce while this pandemic plays out,” said Thomas Homan, Trump’s former acting director of U.S. Immigration and Customs Enforcement. “It’s really not about immigration. It’s about the pandemic and keeping our country safer while protecting opportunities for unemployed Americans.”

The United States in mid-March suspended all routine visa services, both immigrant and non-immigrant, in most countries worldwide due to the coronavirus outbreak in a move that has potentially impacted hundreds of thousands of people.

U.S. missions have continued to provide emergency visa services as resources allowed and a senior State Department official in late March said U.S. was ready work with people who were already identified as being eligible for various types of visas, including one for medical professionals.

The administration recently announced an easing of rules to allow in more agricultural workers on temporary H2A visas to help farmers with their crops.

(Additional reporting by Kanishka Singh in Bengaluru, Humeyra Pamuk in Washington, and Mica Rosenberg; Editing by Simon Cameron-Moore)

Coronavirus crisis stoking anti-Semitism worldwide: report

JERUSALEM (Reuters) – The coronavirus crisis is stirring anti-Semitism around the world, fuelled by centuries-old lies that Jews are spreading infection, researchers in Israel said on Monday.

The findings, in the annual report on Anti-Semitism Worldwide by the Kantor Center at Tel Aviv University, showed an 18% rise in anti-Semitic incidents in 2019 over the previous year.

In the first few months of 2020, far-right politicians in the United States and Europe and ultra-conservative pastors have seized upon the health crisis and its resulting economic hardship to foster hatred against Jews, the researchers said.

“Since the beginning of the COVID-19 pandemic, there has been a significant rise in accusations that Jews, as individuals and as a collective, are behind the spread of the virus or are directly profiting from it,” said Moshe Kantor, president of the European Jewish Congress.

“The language and imagery used clearly identifies a revival of the mediaeval ‘blood libels’ when Jews were accused of spreading disease, poisoning wells or controlling economies,” he said during the report’s release.

Kantor said that as unemployment soars due to lockdowns to contain the coronavirus, “more people may seek out scapegoats, spun for them by conspiracy theorists”.

He called on world leaders to address the problem of growing extremism “already at our door”.

Severe and violent incidents against Jews worldwide rose to 456 in 2019 from 387 in 2018, and seven Jews were killed in anti-Semitic attacks last year, the report found.

In 2019, 122 major violent incidents against Jews were reported in Britain, followed by 111 in the United States, 41 in France and Germany and 33 in Australia, according to the findings.

Kantor said there had been a consistent rise in anti-Semitism over the least few years, especially online, and in mainstream society, politics and media.

He said the increased use of social media during the health crisis could facilitate the spread of conspiracy theories, “providing simplistic answers for the growing anxiety among the general public”.

(Reporting by Jeffrey Heller; Editing by Mark Heinrich)